We’ve hosted coffee cuppings and wine tastings… now it’s time for olive oil! The ticket includes a bottle of Two Fields oil to take home.

Join us for a special tasting and talk with olive oil producer and Two Fields Co-founder, Will Rolph.

Two Fields is a farming collective based in eastern Crete focused on organic-regenerative agriculture.

What started out as falling in love, buying 200 trees and becoming apprentices to local farmers has become a small scale farming network supplying some of the best restaurants across the U.K.

Learn: What goes into producing a truly quality extra virgin olive oil, some tips and tricks of tasting oils from an olive oil sommelier, why there’s so much talk about the health benefits of real EVOO, and why farming & community are so deeply linked in the Mediterranean.

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