The Big Birmingham Crawfish Boil is back, prepared by Broke ‘n Bone BBQ and hosted this year at Alfresco, Digbeth!

Crawfish, Crawdad, Crayfish, Yabbies, Mountain Lobster or Mudbugs, whatever you want to call them, we got them by the bucket load!

During Crawfish Season, Louisiana folk throw huge parties, where mountains upon mountains of succulent local crawfish are boiled up with potatoes, spicy smoked sausage and corn in huge vats of rich Cajun spiced broth.

The feast is then emptied onto large tables covered in newspaper and devoured! This is a rough and ready feast for everyone, in the true spirit of the American South.

Tickets are £36 (plus fees) and will be strictly limited to ensure a feast for all! Ticket price ensures well over 1lb of the juiciest Crawdaddies this side of the Atlantic, plus all the trimmings, and classic desert of Charred BBQ Peaches and Ice Cream or a Warm Chocolate Brownie, and a pint of Attic Intution!

We are using British caught, wild American Signal Crayfish. These are not only the same species as they use in Louisiana but are an invasive species in UK waters. So, by catching and eating them we are all helping to protect our native “white-clawed” Crayfish who are now classified as an endangered species.

Get your tickets now to avoid disappointment!

Sittings start at 13:00.

Description supplied by the event organiser.