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Turkish Cookery Class with Halise | BRISTOL | Veg Friendly

Turkish Cookery Class with Halise | BRISTOL | Veg Friendly

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About This Event

On August 23rd, at Windmill Hill City Farm in Bristol, attendees can enjoy a hands-on Turkish cookery class led by chef Halise, focusing on traditional recipes that are also suitable for vegetarians. Following the cooking demonstration, participants will have the opportunity to sit down and tuck into a communal meal featuring these dishes. The event is priced at £48.83.

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Frequently asked questions

Turkish Cookery Class with Halise | BRISTOL | Veg Friendly takes place on Sunday, 23 August 2026 at 11:45.

Turkish Cookery Class with Halise | BRISTOL | Veg Friendly is held at Windmill Hill City Farm in Bristol (Philip Street, Bedminster, BS3 4EA).

Tickets for Turkish Cookery Class with Halise | BRISTOL | Veg Friendly are priced at £48.83. Live prices and availability are shown on Eventbrite.

Tickets for Turkish Cookery Class with Halise | BRISTOL | Veg Friendly can be booked via Eventbrite using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.

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Price

£48.83

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