Learn how to work fermentation into your magical and mindfulness practice with fermentation expert and author Dr. Julia Skinner

Cork friends! Just in time for Samhain, come make some magical ferments:

Fermented foods have been used in magical practices and spell works for generations. Come learn some simple ways to work fermentation into your own magical practice, and how to create a simple mindfulness ritual that involves fermentation. You'll watch demos and together we'll make a magical batch of sauerkraut.

Students are asked to bring a clean jar (a small Kilner jar, a repurposed jam jar, etc.) if they wish to bring some sauerkraut home with them to ferment.

October 11, 6-8 PM

Upstairs (in the main restaurant area) at @mygoodness above Quay Coop.

24 Sullivan's Quay, Cork.

20 Euro per person, or

15 Euro for Nighttime Coop members (email me at hello@root-kitchens.com to get your discount)

Description supplied by the event organiser.