Learn about setting up your own food business and meet new people. From streetfood, restaurants to even food products.

Ever want to start your own food business or learn about the industry? Do you have an idea for something?

Join us for a 90-minute masterclass with chef Seany McCleary from Blasta Street Kitchen and Streat School.

Sean is a serial entrepreneur and has spent over 15 years working in the food industry. He has broken a world record, been featured on RTE and won numerous awards.

In this masterclass, he will run through his own experiences and provide valuable insights.

WHAT WE WILL COVER ON THE DAY

Concepts

Food: What You Need To Know

Bricks and Mortar v Food Truck

Products & Suppliers

Things To Watch Out For

Taking Over A Bar

Social Media: Tips and tricks

PR: How to get your business out there.

Breaking A World Record (how he did it)

Franchising: How Blasta is growing

Drone Delivery: How he got involved

Creating Streat School

WHAT HAS HE ACHIEVED?

Has helped setup over 90 food businesses.

Has broken a world record for most amount of tacos.

Has created his own products (and got them in Supervalu)

Has opened a bar. (Learn about the experiences)

Opened multiple restaurants (in different premises)

After the event there will be a Q&A with the participants where Sean will answer any questions.

We will also have a networking event afterwards.

Free tea and coffee is included at the event and biscuits too.

The event is taking place in This Must Be The Place right in Dublin city center.

ROAR.

No refunds.

This event is brought to you by Alternative Dublin & This Must Be The Place.

Description supplied by the event organiser.