On either dates, you will be welcomed aboard by Britannia's piper to experience an unforgettable Scottish evening. A delicious five-course menu will be served in the State Dining Room by Britannia's butlers. Using the very best Scottish ingredients, dinner will be prepared by our Executive Chef Mark Alston and his team in the original Royal Galleys. Our pianist will entertain you during the reception on Britannia's original baby grand piano, played by notable guests including Sir Noël Coward, Princess Margaret and Princess Diana. The highlight of the evening, the 'Address to a Haggis' will be toasted with a dram of whisky. The evening also includes a red carpet welcome, Champagne and canapés reception with a highlights tour of The Royal Yacht Britannia.

Description supplied by the event organiser.