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Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods

Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods

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About This Event

The event Idea to Aisle takes place on 8 October at the Conference Centre, Queen Margaret University, focusing on shelf-stable foods. Admission costs £25.00.

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Frequently asked questions

Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods takes place on Thursday, 8 October 2026 at 10:00.

Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods is held at Conference Centre, Queen Margaret University in Edinburgh (Queen Margaret University Drive, Musselburgh, EH21 6UU).

Tickets for Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods are priced at £25. Live prices and availability are shown on Eventbrite.

Tickets for Idea to Aisle, Shaping the Next Generation of Shelf-Stable Foods can be booked via Eventbrite using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.

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Price

£25

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