Sit down black tie meal at pitcher and piano followed by awards and afterparty at the box

Starters

Chicken Liver & Brandy Pâté

Golden beetroot piccalilli, balsamic glaze, pea shoots, toasted

focaccia & salted butter

Tomato & Basil Soup (v) (ve option available)

Basil pesto oil, baguette slices & salted butter Crispy Dusted Calamari

Sweet chilli jam, lemon mayo, pea shoots

Crispy BBQ Cauliflower Wings (ve)

Red chillies, chives, roasted garlic

Mains

Roast Turkey

Thyme-roasted potatoes, glazed maple roasted carrots & parsnips, roasted sprouts, pig in a blanket, pork & apricot stuffing, home-made Yorkshire pudding, cranberry sauce, gravy

Festive Beef Burger

Two beef patties, crispy smoked streaky bacon, cheesy slice, camembert, pig in a blanket, cranberry sauce, pork apricot stuffing, burger sauce, skin-on triple-cooked fries Pan-Fried Sea Bass

Sea bass, garlic king prawns, rosemary & garlic-roasted parmentier potatoes, kale, peas, green beans & mangetout, grilled lemon, with a white wine sauce Spinach, Butternut Squash & Cranberry Tart

(v/ve option available)

Desserts

Christmas Pudding (v) Hot brandy sauce

Classic Vanilla Cheesecake (v)

Crumbly biscuit base, sour cherry compôte Apple & Cherry Crumble (v) (ve option available)

Cinnamon sugar, hot custard Triple Chocolate Brownie (v)

Rich, gooey brownie, warm chocolate sauce, Belgian

chocolate truffle ice cream

Mint Chocolate Tart (v) (ve option available)

Sour cherry compôte

Description supplied by the event organiser.