An afternoon of bold Caribbean flavours, soulful cooking and a laid-back Bath Hotel atmosphere.

Soul Food Sunday at The Bath Hotel

An afternoon of bold Caribbean flavours - choose your feast, settle in and enjoy! Homemade dessert included with every ticket. The Pub opens at 12pm and dinner will be served at 2pm, so feel free to come down early and enjoy a drink before food is served.

The Menu

Jerk Chicken * Jamaican Rice & Peas * Fried Dumpling * Coleslaw * Dessert. £25.00

Butternut Squash Stuffed with Lentils & Red Peppers * Plantain * Jamaican Rice & Peas * Fried Dumpling * Coleslaw * Dessert. £20.00

Sea Bream * Jamaican Rice & Peas * Fried Dumpling * Coleslaw * Dessert. £25.00

Curry Mutton * Jamaican Rice & Peas * Fried Dumpling * Coleslaw * Dessert. £30.00

Curry Mutton & Jerk Chicken (mix) * Jamaican Rice & Peas * Fried Dumpling * Coleslaw * Dessert. £30.00

Inclusive in Price

Dessert - Mango & Cheesecake - or as an alternative additional Plantain or Dumplings

Drinks Specials

Caribbean Rum Punch– Brian’s own Jamaican Rum Punch recipe. Lots of tropical fruit juices mask the dark rum creating a sweet, fruity and refreshing cocktail.

Dragon Stout Original – Jamaica’s best kept secret. This 7.5% full bodied stout features a deep, malty, and sweet notes.

*Dessert included with every meal

Description supplied by the event organiser.