Join us for a specially curated multi-course dining experience in an historic Irish estate.

Samhain 2026

Join us at the historic Whitestown House to gather by candlelight for a Samhain-inspired seven-course autumn feast that pays homage to the heritage and folklore of the Irish Celtic tradition.

The festival of Samhain has roots dating back to the time of the ancient Celts. Not only does it celebrate the bounty of the harvest, it is said that during this time the division between this world and the otherworld is at its thinnest, allowing spirits to pass through.

There will be seasonal Irish produce charred and roasted with fire, with ingredients and dishes that hold ancient meaning and tell tales.

Let us celebrate what nature has given us, unwind and dine together at Whitestown House.

Please Note:

Due to the unique nature of our events drink options need to be selected in advance.

We offer three ticket types:

1.) Multi-course tasting menu (vegetarian option available).

2.) Multi-course tasting menu with wine pairing created by somellier Nisea Doddy.

3.) Multi-course tasting menu with additional bespoke non-alcoholic pairing crafted by Bech Bailey, formerly of the two michelin starred Aimsir.

All tickets include complimentary welcome cocktails, musical performance and canapés upon arrival.

The Dining Club

The Dining Club is a unique experience that encourages community, drawing guests together in an intimate, convivial atmosphere while showcasing our passion for food and hospitality.

Traversing past and present and deeply rooted in a sense of place, The Dining Club sees chefs Kelly Keogh (Whitestown House) and James Gabriel Martin (Leviathan), and artist Aoife Keogh, create dining events with a focus on seasonality, heritage and story-telling. Each one is unique, designed around a theme, with changing menus, entertainment, and table settings.

Whitestown House Estate, nestled near The Naul in North County Dublin, is set on 125 acres of farm and parkland. The historic demesne has remained intact since the 1600s and has a long and storied history of hospitality, marking it as the perfect venue for our events.

The house was designed for entertaining. Guests are first welcomed into the drawing room for pre-dinner cocktails, canapés and live music. The legendary long table in the dining room can accommodate up to 20 guests, and by its very design encourages connection and conversation.

In the winter months, candlelight and crackling open fires bathe the house in a warm, welcoming glow. In the spring and summer months we host woodland gatherings beneath an ancient fern-leaved beech tree and have picnics on the lawn.

*Important Information*

This is an adult-only event.

The Dining Club is run by two chefs, working closely on a small scale.

Due to the nature of this project, we are unable to cater for specific allergies.

Exact directions to us are listed in the FAQ below to avoid you getting lost.

A vegetarian option is available.

We offer an ever-changing multi-course tasting menu featuring an array of products.

We work with very specific numbers and on a tight budget, therefore cancellations have a huge impact on our ability to host. Cancellation and refunds are possible up to 7 days before the event.

We need a minimum number for our events to run successfully. Should we not reach this number, guests will be offered a refund or alternative dates.

Access details are below in the FAQ section.

Description supplied by the event organiser.