Join us for am indulgent evening of premium wines, artisan cheeses and delicious charcuterie.

Thursday 22nd October 2026

6:15pm – 8:30pm

Mitchell & Son, The Vaults, Harcourt St, Dublin 2

(Next to Harcourt St Luas Stop)

€75 per ticket | 30 tickets available

Join us in The Vaults for a very special evening of Premium Wine, Charcuterie & Cheese led by Ken Kinsella.

On this tasting there will be six different wines tasted. On arrival, guests will be welcomed with a glass of sparkling wine before moving on to two white wines and three red wines.

The food will consist of a Handpicked selection of Sheridan's Irish artisan cheese

A selection of award-winning charcuterie

Gourmet crackers & sourdough bread

House roasted walnuts & almonds

Fresh blackberries & grapes grapes

Cornichons

NK’s homemade spiced tomato & apple chutney

NK's homemade caramelised red onion jam

Cinnamon-scented caramelised red onion jam

This wine tasting is suitable for all levels. If you have any questions please email thevaults@mitchellandson.com or call us on 01 913 3234 .

On the Night

Guests will enjoy:

A welcome glass of sparkling wine on arrival

A Tasting of five wines

Two white wines and three red wines served with a premium Spanish cheese

The opportunity to explore grape varieties, regional characteristics and winemaking influences

A fun and interactive evening for all levels of wine knowledge

A generous grazing board.

This will be an engaging and informal evening designed to challenge your palate, expand your understanding of wine, and showcase the incredible diversity found across various regions.

Whether you are an experienced wine enthusiast or simply enjoy discovering new wines, this Wine Tasting Evening offers a unique opportunity to learn about and enjoy cheese & wine in a relaxed setting.

For more information, visit our website (https://mitchellandson.com/).

Description supplied by the event organiser.