
Folk Puddings Of Ireland And Scotland At The Cookbook Shop
Wed 23 Sept · 20:30
The Cookbook Shop
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Folk Puddings Of Ireland And Scotland is a forthcoming event on 23 September 2026 at The Cookbook Shop in Edinburgh. The event will feature a discussion about folk pudding traditions in Ireland and Scotland. The price is not specified.
Join us at The Cookbook Shop for an evening of bloody good chat as we dive into the folk pudding traditions of Ireland and Scotland! Scottish food historian Peter Gilchrist, of Tenement Kitchen, will be in conversation with Ireland-based author of Blood, Guts and Black Pudding: Ireland's Dying Art of Blood as Food, Kate Ryan of Flavour.ie. They'll discuss her book and the similarities in the blood as food and offal eating traditions of both countries. Enjoy a tasting platter of Irish and Scottish puddings and debate which is best, all paired with locally made sips. We'll conclude with a Q&A and author signing.
Description supplied by the event organiser.
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View all →Frequently asked questions
Folk Puddings Of Ireland And Scotland At The Cookbook Shop takes place on Wednesday, 23 September 2026 at 20:30.
Folk Puddings Of Ireland And Scotland At The Cookbook Shop is held at The Cookbook Shop in Edinburgh (19A Haddington Place, Leith EH7 4AF).
Tickets for Folk Puddings Of Ireland And Scotland At The Cookbook Shop can be booked via consumer.pxf.io using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.

Folk Puddings Of Ireland And Scotland At The Cookbook Shop
Editorial Summary
Folk Puddings Of Ireland And Scotland is a forthcoming event on 23 September 2026 at The Cookbook Shop in Edinburgh. The event will feature a discussion about folk pudding traditions in Ireland and Scotland. The price is not specified.
This summary was automatically generated from event data sourced from official ticketing providers.
Organiser’s full description
Join us at The Cookbook Shop for an evening of bloody good chat as we dive into the folk pudding traditions of Ireland and Scotland! Scottish food historian Peter Gilchrist, of Tenement Kitchen, will be in conversation with Ireland-based author of Blood, Guts and Black Pudding: Ireland's Dying Art of Blood as Food, Kate Ryan of Flavour.ie. They'll discuss her book and the similarities in the blood as food and offal eating traditions of both countries. Enjoy a tasting platter of Irish and Scottish puddings and debate which is best, all paired with locally made sips. We'll conclude with a Q&A and author signing.
Description supplied by the event organiser.
❓ Frequently asked questions
When is Folk Puddings Of Ireland And Scotland At The Cookbook Shop?
Folk Puddings Of Ireland And Scotland At The Cookbook Shop takes place on Wednesday, 23 September 2026 at 20:30.
Where is Folk Puddings Of Ireland And Scotland At The Cookbook Shop taking place?
Folk Puddings Of Ireland And Scotland At The Cookbook Shop is held at The Cookbook Shop in Edinburgh (19A Haddington Place, Leith EH7 4AF).
How do I get tickets for Folk Puddings Of Ireland And Scotland At The Cookbook Shop?
Tickets for Folk Puddings Of Ireland And Scotland At The Cookbook Shop can be booked via consumer.pxf.io using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.
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