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EVENING COOKERY CLUB – FISH & SEAFOOD FROM BENGAL

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About This Event

Evening Cookery Club – Fish & Seafood from Bengal is set for 3 March 2027 at Blackfriars Restaurant in Newcastle upon Tyne. Attendees will learn to prepare various Bengali seafood dishes in a relaxed and informative setting. The price for this event is £90.

The cuisine of Bengal in the Eastern part of India is known for its subtle yet fiery flavours. With an emphasis on fish, vegetables and lentils, served with rice, this is also a beautifully vibrant and healthy cuisine. Enjoy a unique and exciting niche in Indian cuisine and satisfy your love for seafood. WHAT TO EXPECT: + Chapputi + Prawn Malaikari + Fish Biryani + Biryani Masala + Tomato Macher Jhol Fish Curry. Exact recipes for this class will vary by season. This event is suitable for pescatarian and gluten free, not suitable for vegetarian or vegan. For home cooks who want to explore something new. Our cookery classes are relaxed, informative and fun and are specially designed by our teaching chefs to give you skills and confidence in the kitchen. So enjoy an alternative night out preparing a delicious, seasonal selection of dishes which you can eat during strategic breaks or simply take home to enjoy in front of the T.V.! All of our weeknight cookery club sessions are suitable for beginner cooks and are led by our friendly chef tutors. WHERE: Blackfriars Cookery School TIMES: 6-9pm COST: £90 per person per evening which includes all your food produce, and meal to take home and simple refreshments during the class. Places are only confirmed once paid in full and are non-refundable or transferable. GIFT VOUCHER: If you would like to purchase a gift voucher, giving the recipient flexibility over which event they would like to attend, please refer to our gift voucher site . If you already have a gift voucher and would like to redeem it against this event, please contact us directly to book: 0191 261 5945 / info@blackfriarsrestaurant.co.uk . WHAT TO BRING: Aprons can be borrowed though please arrive in comfortable clothes that you don’t mind getting a bit messy. And bring your enthusiasm! DIETARY REQUIREMENTS: Please let us know if you have any dietary requirements at the time of booking, health conditions we should know about or any other specific requests. Please re-confirm on arrival. BLACKFRIARS EVENTS & COURSES SELL OUT QUICKLY SO BOOK NOW! Please note; if it shows no online availability, the event is sold out

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Frequently asked questions

EVENING COOKERY CLUB – FISH & SEAFOOD FROM BENGAL takes place on Wednesday, 3 March 2027 at 18:00.

EVENING COOKERY CLUB – FISH & SEAFOOD FROM BENGAL is held at Blackfriars Restaurant in Newcastle upon Tyne (Friars Street, Newcastle upon Tyne, NE1 4XN).

Tickets for EVENING COOKERY CLUB – FISH & SEAFOOD FROM BENGAL are priced at £90. Live prices and availability are shown on blackfriarsrestaurant.co.uk.

Yes — hotels within walking distance of Blackfriars Restaurant can be compared using the accommodation search further down this page.

Tickets for EVENING COOKERY CLUB – FISH & SEAFOOD FROM BENGAL can be booked via blackfriarsrestaurant.co.uk using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.

Price

£90

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