
The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion
Wed 23 Sept · 19:00
Ballymaloe Cookery School, Organic Farm and Gardens
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The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion will take place at Ballymaloe Cookery School, Organic Farm and Gardens in Cork on 23rd September. The event includes a screening of The Nut Farmer of Glastonbury and a live panel discussion. Tickets cost between £7.40 and £9.55.
Screening of The Nut Farmer of Glastonbury with director Elsa Kent, Andrew Kent and a live panel discussion.
Join Slow Food East Cork for a special screening of The Nut Farmer of Glastonbury, followed by a live discussion with director Elsa Kent, Andrew Kent, the farmer featured in the film, Darina Allen, and Chris Troy from Future Orchard Cork.
The evening begins at 6.30 pm with tea and biscuits. The screening starts promptly at 7.00 pm.
This intimate 20-minute documentary follows Andrew Kent as he embarks on a remarkable new chapter after more than 40 years of conventional farming, planting thousands of hazelnut and walnut trees on the edge of Glastonbury. Told through the eyes of his daughter, filmmaker Elsa Kent, the film explores farming, family, resilience and the possibilities of regenerative agriculture.
After the film, Elsa and Andrew will be joined by Darina Allen and Chris Troy for a conversation exploring agroforestry, growing nuts in Ireland, biodiversity and the future of farming, followed by audience questions.
Whether you’re a farmer, grower, gardener, food producer or simply interested in where our food comes from, this promises to be an informative and engaging evening.
Description supplied by the event organiser.
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Frequently asked questions
The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion takes place on Wednesday, 23 September 2026 at 19:00.
The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion is held at Ballymaloe Cookery School, Organic Farm and Gardens in Cork (Ballymaloe Cookery School, Shanagarry, P25 R274).
Tickets for The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion range from €7.40 to €9.55. Live prices and availability are shown on Eventbrite.
Tickets for The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion can be booked via Eventbrite using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.
Staying overnight?
Hotels within walking distance of Ballymaloe Cookery School, Organic Farm and Gardens.
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The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion
Editorial Summary
The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion will take place at Ballymaloe Cookery School, Organic Farm and Gardens in Cork on 23rd September. The event includes a screening of The Nut Farmer of Glastonbury and a live panel discussion. Tickets cost between £7.40 and £9.55.
This summary was automatically generated from event data sourced from official ticketing providers.
Organiser’s full description
Screening of The Nut Farmer of Glastonbury with director Elsa Kent, Andrew Kent and a live panel discussion.
Join Slow Food East Cork for a special screening of The Nut Farmer of Glastonbury, followed by a live discussion with director Elsa Kent, Andrew Kent, the farmer featured in the film, Darina Allen, and Chris Troy from Future Orchard Cork.
The evening begins at 6.30 pm with tea and biscuits. The screening starts promptly at 7.00 pm.
This intimate 20-minute documentary follows Andrew Kent as he embarks on a remarkable new chapter after more than 40 years of conventional farming, planting thousands of hazelnut and walnut trees on the edge of Glastonbury. Told through the eyes of his daughter, filmmaker Elsa Kent, the film explores farming, family, resilience and the possibilities of regenerative agriculture.
After the film, Elsa and Andrew will be joined by Darina Allen and Chris Troy for a conversation exploring agroforestry, growing nuts in Ireland, biodiversity and the future of farming, followed by audience questions.
Whether you’re a farmer, grower, gardener, food producer or simply interested in where our food comes from, this promises to be an informative and engaging evening.
Description supplied by the event organiser.
📍 Venue
Ballymaloe Cookery School, Organic Farm and GardensBallymaloe Cookery School, Shanagarry, P25 R274
Get Directions →❓ Frequently asked questions
When is The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion?
The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion takes place on Wednesday, 23 September 2026 at 19:00.
Where is The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion taking place?
The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion is held at Ballymaloe Cookery School, Organic Farm and Gardens in Cork (Ballymaloe Cookery School, Shanagarry, P25 R274).
How much are tickets for The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion?
Tickets for The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion range from €7.40 to €9.55. Live prices and availability are shown on Eventbrite.
How do I get tickets for The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion?
Tickets for The Nut Farmer of Glastonbury – Short Film Screening, Q&A & Discussion can be booked via Eventbrite using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.
🏨 Staying overnight?
Hotels within walking distance of Ballymaloe Cookery School, Organic Farm and Gardens
Ad · Stay22 affiliate link
Tickets from
€7.40
Date
Until Wednesday, 23 September 2026
Time
Venue
Ballymaloe Cookery School, Shanagarry, P25 R274
EventsList curates 163,000+ events across the UK. Tickets purchased via the venue or authorised sellers only.
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