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Dysphagia Awareness and IDDSI Diet Levels: A Guide for Senior Teams
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Dysphagia Awareness and IDDSI Diet Levels: A Guide for Senior Teams

Tue 17 Nov · 13:30

33 Maitland Rd

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About This Event

A guide on dysphagia awareness and IDDSI diet levels for senior teams will be presented at 33 Maitland Road in Needham Market. This practical session aims to support safe food and drink choices for individuals with dysphagia. The ticket price is £30.00.

A practical guide for senior teams on dysphagia awareness and IDDSI diet levels to support safe, appropriate food and drink choices.

This guide provides an overview of dysphagia awareness, IDDSI diet and fluid levels, and the importance of safe eating and drinking. It covers the Eating and Drinking with Acknowledged Risks (EDAR) approach, including person-centred decision-making, risk assessment, documentation, and multidisciplinary working. It also explores relevant legislation, guidance, and professional responsibilities to help senior teams support informed choices, promote dignity and independence, and ensure care is safe, appropriate, and in line with current best practice.

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Frequently asked questions

Dysphagia Awareness and IDDSI Diet Levels: A Guide for Senior Teams takes place on Tuesday, 17 November 2026 at 13:30.

Dysphagia Awareness and IDDSI Diet Levels: A Guide for Senior Teams is held at 33 Maitland Rd in Ipswich (33 Maitland Road, Needham Market, IP6 8NZ).

Tickets for Dysphagia Awareness and IDDSI Diet Levels: A Guide for Senior Teams are priced at £30. Live prices and availability are shown on Eventbrite.

Yes — hotels within walking distance of 33 Maitland Rd can be compared using the accommodation search further down this page.

Tickets for Dysphagia Awareness and IDDSI Diet Levels: A Guide for Senior Teams can be booked via Eventbrite using the "Check Tickets & Live Prices" button on this page, which opens the official booking site in a new tab.

Price

£30

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